Meatballs with mushroom sauce

Allergens: Milk, Gluten, Celery

Ingredients: Mushroom sauce 33.7% (vegetable broth (water, vegetables (onions, CELERY, carrots), salt), mushrooms 26.0%, liquid cream (MILK), oyster mushrooms 11.1%, wine, shallots, olive oil, parsley, garlic, salt, cayenne pepper, white roux (GLUTEN)), basmati rice, pork and beef meatballs 29.5% (pork 73%, beef 21%, vegetable fiber, pea starch, salt, herbs & spices), carrots

Valeurs nutritionnelles pour/Voedingswaarden per 100g: Graisses totales/Vet totaal: 7,2 g, dont saturées/Waarvan verzadigd: 3 g; Glucides/Koolhydraten: 9,7 g, dont sucres/Waarvan suikers :0,9 g; Energies (Kcal):139 ; Fibres/Vezels: 0,8 g; Protéines/Eiwit: 7,4 g; Sel/Zout:130 g.

  All the meals are made with the greatest care in a kitchen that handles celery, cereals containing gluten, nuts, milk, molluscs, crustaceans, sesame, soybeans, mustard, arachides, peanuts , pinda’s, eggs and fish