Chicken fricassee, sarladaise potatoes and broccoli with spinach cream

Allergens: Milk, Gluten, Sulphites

Ingredients: Baby potatoes 27.3%, poultry whites 27.3%, broccoli 14.8%, cream 13.7% (MILK), spinach 4.9%, red onions 3.7%, smoked bacon, flour (GLUTEN), butter (MILK), parsley, white roux (GLUTEN), olive oil, salt, chicken broth (SULPHITES), white pepper

Valeurs nutritionnelles pour/Voedingswaarden per 100g: Graisses totales/Vet totaal: 7,9 g, dont saturées/Waarvan verzadigd: 4,3 g; Glucides/Koolhydraten: 7,1 g, dont sucres/Waarvan suikers :1,2 g; Energies (Kcal):136 ; Fibres/Vezels: 1,4 g; Protéines/Eiwit: 8,5 g; Sel/Zout:0,3 g.

  All the meals are made with the greatest care in a kitchen that handles celery, cereals containing gluten, nuts, milk, molluscs, crustaceans, sesame, soybeans, mustard, arachides, peanuts , pinda’s, eggs and fish